Chinese Food
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Fried shrimps
This is a delicious dish with simple production and rich nutrition. The fresh shrimp is rich in calcium and various trace elements. The taste is crisp and not greasy. It is suitable for all ages.
Stir fried shrimps with shredded radish
Select the best ingredients of the season - fresh prawns and juicy white radishes, and match them with pure good oil to make pure and delicious taste. Xiwang corn germ oil. Select the fresh and high-quality corn germ that is not genetically modi... ...
Fried leek with shrimp
Leek with prawns. It's not fresh anymore
Shrimp with cucumber
River shrimp is rich in many inorganic salts, which is what we usually call minerals. What iron, phosphorus and so on are very rich. Eating river shrimp often can not only improve our physical fitness, but also improve our immune ability. It als... ...
Fried shrimps
The first attempt. It's a success. A dish that won't fail. Crispy and delicious.
Fried shrimps in oil
It's cheap and fat to eat prawns in summer. The prawns are also very strong. There are prawns, kiwi prawns, bad prawns and river prawns in the market. They are all alive. They're very fresh. There are many ways to cook prawns. Different prawns a... ...
Drunk river shrimp
This dish is a Zigong dish. It's commonly known as Yanbang dish. It's sour, sweet, salty, spicy and has a very rich taste.
Fried chives with shrimp
A classic dish
Fried shrimps in oil
It's a great holiday. I'm happy every day. Practice these days. Spring Festival shows cooking skills.
Fried shrimps in oil
Babies love shrimp. I'm a person who doesn't like to peel shrimp shells. Only this fried shrimp is crispy enough to chew the whole shrimp. No need to spit out the shell. So there is this dish - sugar is the key to taste. A little more appropriate.
Fried river prawn lazy version
The restaurant ate it once. I think it's good. I went home and groped for it several times. It's finally mature.
Shrimp soup with wonton
Because my brother Hao likes wonton noodles, he always tries to make them for him. Small wonton is basically stored in the refrigerator for a long time. If you want to take it out at any time and thaw it, you can cook it. It's nice to buy more v... ...
[Basil Kwai shrimp] unique five minute fast food.
There are some spices in the world. You won't forget them after you eat them. People who make Chinese food know that good ingredients are the first priority. Good spices can add to the cake. I like to use good ingredients. But sometimes I use so... ...
